Monday, July 21, 2008

The Lemonade recipe

My sister Meg posted a lemonade recipe she got from a friend on her blog and I finally got around to making it. Quite tasty I must say! I wasn't making a ton of it so I adjusted the recipe a bit and it turned out great. My only advice would be this: after letting the mint leaves set for about 24 hours, I'd take them out. Just a personal choice!

1 comment:

Becky said...

Leave them in to the very last drop!